• Women sorting coffee cherries at RWACOF Group photo at Mushonyi Washing Station Rwanda Introducing Mushonyi: A Crop of Hope

    We are excited that we got our hands on a very special lot from Rwanda. This small East African country might not produce as much coffee as its neighbours Ethiopia or Kenya but it certainly is world class. For all coffee lovers who enjoy trying new flavours, you should definitely try this juicy, full-bodied bourbon. [...] Continue Reading
  • Plastic Free Noosa Champions Clandestino Roasters Join us in the Plastic Free July challenge

    Sustainability and keeping single use plastic out of our oceans has been engrained in our company since our very first day. And we’re certainly not slowing down in our efforts. We invite you to find out more about what we’ve done and get ideas from the global community of participants who join the #plasticfreejuly challenge. [...] Continue Reading
  • Manuel da Costa Silva coffee farm Goulala puts East Timor on the coffee map

    All adventurous souls, the next bean addition to our menu is for you. When we first cupped the sample from East Timor, our coffee heads were buzzing with curiosity about what this relatively new player had to offer. Many slurps later… did the Timor coffee stand the test alongside the bigger players like Ethiopia or [...] Continue Reading
  • Jason Joffe with coffee farmers East Timor Interview with Jason Joffe

    “Hey guys, I’ve got a bean that I bet will catch your attention!” our friend Jason Joffe, a passionate green bean buyer,  excitedly announces on the phone. When he adds that it’s from Asia’s youngest country still off-the-beaten-track amongst origins, East Timor, we are all ears. But this is all about to change as more [...] Continue Reading
  • East Timor Hybrid Coffee Cherry Story Behind Goulala: Coffee Grown by Guerrilla Heroes

    My trip to Timor was planned as a follow up to check the progress of the first harvest under new development lines. I set off with excited apprehension as the Timor plans had only just unfolded a week prior, although many years in the making. This being my first origin trip working for MTC Sucafina, [...] Continue Reading