In this course you will learn to:
- Understand & safely use domestic coffee machines & grinders
- Adjust a coffee grinder for perfect extraction
- Dose, distribute & tamp coffee correctly
- Texture milk to create mircofoam
- Prepare & serve espresso to industry standard
- Prepare & serve milk based espresso beverages to industry standard
- Clean & care for commercial coffee equipment
Duration: Roughly 3 hour
Location: Clandestino Roasters, 59 Rene Street Noosaville QLD.
To book a course simply purchase this product. Once payment has been processed we will contact you to organise a time that will suit you best.
*Courses start from mid September