10 Years Anniversary Blend
Tropical Fruits, Strawberry, Black Plum, Swiss Chocolate, Hazelnut Praline, Caramel
Celebrate 10 Years of pouring good coffee and exploring new flavours! We’ve roasted a special anniversary blend similar to the first one we ever created. At its core is coffee from the small village of Goulala we’ve been buying directly for 3 years now. It’s blended with the fermented Colombian microlot from Edwin Zambrano which drops a juicy fruit bomb in the cup.
Colombia / East Timor
Huila / Village of Goulala
1450m - 1900m
Natural + Anaerobic fermentation / Washed